Sunday, July 10, 2011

Nestum Cake ~ a failed version

recipe adopted from Agnes Chang ~ Baking Made Easy

Ingredients :-


240g butter

200g castor sugar

1 tbsp honey

4 eggs

50g Nestum

200g self-raising flour, sifted

150g milk

Method :-

1. Put A into a mixing bowl and cream till light.

2. Add in eggs one by one, beating well after each addition till creamy.

3. Add Nestum and mix well.

4. Divide flour and milk into 3 parts and fold in alternately till well-combined.

5. Pour mixture into a lined and greased baking tin, baked in a pre-heated oven at 180C till

golden brown and cooked, about 45 minutes.

6. Remove from oven, leave to cool before serving.

No comments:

Post a Comment